Khazana Indian Restaurant - Wantirna South - Indian

Entrees: 4  pcs Veg pakoras and 4  pcs tandoori chicken.
Mains: 1 Butter chicken, 1 lamb rogan josh, 1 mix vegetables, 2 rice, 2 naan, 2 garlic naan, raita, pappadums and chutney.

Entrees: 2 pcs Veg samosa and 2 pcs tandoori chicken.
Mains: 1 Butter chicken, 1 lamb rogan josh, 1 rice, 2 naan, raita, pappadums and chutney.

Onion fritters battered and deep fried

Crispy fried dough wafers made from plain flour served with yoghurt and chutney.

Homemade cottage cheese cooked in the clay oven

Cottage cheese, spinach, cashew nuts, patties deep fried in chefs own style

Spinach, cauliflower, onions, potato fritters, dipped in chickpea batter

Homemade pastry filled with potatoes and peas

Mushrooms marinated with yogurt, ginger, garlic and cooked in the clay oven

3pcs Paneer Tikka, 3pcs Mushrooms, 3pcs Vegetable Pakora served with cubes of capsicums, onion and a ring of pineapple

Potato patties stuffed with chickpea lentils and spices then deep fried

Morsels of rockling fish marinated in spices and cooked in the clay oven

Chicken marinated in herbs and spices, cooked in the clay oven

Specialty of the house. 2pcs Tandoori Chicken, 2pcs Chicken Tikka, 2pcs Barrah Kebab, 2pcs Seekh Kebab and 2pcs Fish Tikka served with salad

Boneless chicken tampered with homemade pickle cooked in the clay oven (Chef's specialty)

Chicken mince cooked with green chillies, capsicum, cheese and finished with cream in tandoori oven

Deep fried fish in cooked in typical Pakistani style

Boneless chicken with combination of spices cooked in the clay oven

Boneless chicken cooked in the clay oven and battered with chickpea flour and fried

Fine mince lamb skewered and cooked in clay oven

Chicken marinated in herbs and spices, cooked in the clay oven

Lean lamb cutlets marinated with authentic Indian spices and cooked in clay oven

Homemade pastry filled with mince lamb, potatoes and peas

King prawns marinated in herbs and spices, cooked in the clay oven

Fresh king prawns tempered with Indian pickles

Very famous Goan curry cooked with a combination of vinegar, cocunut cream and chillies (some like it hot)

Rockling fish delicately seasoned with herbs and coconut

A South Indian specialty, cooked with fresh curry leaves, green peas and mustard seeds in a coconut gravy

King prawns cooked with a combination of vinegar, cocunut cream and chillies (some like it hot)

Prawns cooked in mild sauce and finished with coconut milk

King prawns sauteed with onions, capsicum, tomatoes and chillies

A South Indian specialty, cooked with fresh curry leaves, mustard seeds in a coconut gravy

King prawns, cooked onions and tomato gravy with fresh garlic

Fillets of rockling fish cooked with capsicums, tomatoes, onions, exotic herbs and spices

Prawns cooked in flavours of chilli and garlic

Diced chicken cooked with potatoes and coconut milk.

Diced chicken cooked in Kadai (Indian Wok) with an array of spices.

Boneless chicken cooked with kasor methi (fenugreek), chef's special

Boneless chicken cooked in delicious mango gravy

Boneless chicken cooked with mustard seeds and coconut cream

Diced chicken cooked to perfection with a flavour of mustard seeds and honey.

Boneless chicken cooked with lentils and authentic spices

Boneless chicken cooked with chickpea's and exotic Indian spices

Marinated chicken cooked in the clay oven and then tossed in a tomato base sauce with onions and capsicum

Spicy dry chicken curry cooked with capsicum, onion, tomatoes and hot spices.

Diced chicken cooked with cashews and cream

All time favourite, boneless chicken, cooked in the clay oven and then simmered in a rich tomato and butter base sauce

Boneless chicken cooked with curry leaves, mustard seeds and coconut in a typical South Indian style

Boneless chicken cooked with capsicum, onion tomato and vinegar

Boneless chicken cooked with hot spices with a combination of coconut and vinegar

Diced lamb cooked with mustard seeds and coconut

Diced lamb cooked in Kadai (Indian Wok) with an array of spices.

Cooked with a combination of ginger, garlic, fennel and finished with dry fruits

Goat meat cooked with Spanish paste with a touch of cream.

Diced lamb cooked with flavours of coconut and vinegar

Diced lamb, blended to perfection with fresh spinach

Diced lamb cooked with red lentils and selected spices

Diced lamb cooked with potatoes and coconut milk.

Kashmir valley specialty, diced lamb cooked with aromatic herbs and spices

Lamb chops cooked with combination of aromatic spices and herbs

Meatballs cooked with mushrooms in cashew nuts gravy

Tender pieces of lamb cooked with coconut and curry leaves

Diced lamb cooked with cashew nuts and spices

Lamb cooked with spices in an onion and tomato gravy

Diced lamb cooked to perfection with a flavour of mustard seeds and honey.

Spicy dry lamb curry cooked with capsicum, onion, tomatoes and hot spices.

Goat cooked with a blend of aromatic spices (on the bone)

Diced beef cooked to perfection with a flavour of mustard seeds and curry leaves

Diced beef cooked with cashew nuts and mixed spices

Spicy dry beef curry cooked with capsicum, onion, tomatoes and hot spices.

Diced beef cooked with a combination of hot spices and coconut

Diced beef cooked with ginger, garlic, fennel seeds and finished with dry fruits

Diced beef cooked in Kadai (Indian Wok) with an array of spices.

Diced beef cooked with capsicum, onion, tomato and spices

Diced beef cooked with coconut and curry leaves

Diced beef cooked with fennel seeds powder

Diced beef cooked with curry leaves, mustard seeds, green peas and coconut

Diced beef cooked with potatoes and coconut milk.

Diced beef cooked with fresh spinach gravy and spices

Potatoes cooked in spinach gravy with a touch of cream

Seasonal fresh vegetables cooked in cashewnut gravy and cream

Eggplant cooked with onions, capsicums, potatoes, herbs and spices

Cottage cheese cooked with yogurt, cashew nuts in a mouth watering white sauce

Seasonal garden fresh vegetable cooked with mustard seeds and coconut

Yellow dal cooked and tempered with red chilli and cumin seed

Eggplants tempered with homemade pickle finished with chef's special tangy sauce

Selected seasonal vegetables sauteed in onion and tomato gravy

Green mustard leaves cooked with herbs and spices (Secret recipe).

Cauliflower and potatoes stir fried with spices

Cottage cheese cooked with mild makhani sauce.

Cheese and potato balls blended with nuts cooked and in a rich creamy sauce

Seasonal vegetables cooked in makhani sauce

Peas and mushrooms cooked in rich creamy sauce with herbs and spices

All time favorite, mixed lentil cooked in a rich cream sauce

White chickpea cooked with onion gravy with aromatic spices.

Cottage cheese cooked with onions, capsicums and cashew nuts gravy with a touch of cream

Okra cooked with chopped chillies, fresh ginger and garlic in North Indian style.

Cubes of butternut pumpkin cooked with onion, capsicum and tomatoes

Homemade cottage cheese cooked in spinach puree with touch of cream

Cottage cheese cooked with yogurt, cashew nuts in a mouth watering white sauce

Seasonal vegetable cooked with capsicums, onions and tomato with a touch of vinegar

Green peas cooked with fenugreek in creamy nut sauce

Potatoes cooked with kasoori meethi with touch of creamy cashewnut (fenugreek)

Cottage cheese cooked with peas in masala gravy with a touch cashew nuts and creamy

Cottage cheese tossed with capsicum, onion and exotic spices

Cottage cheese cooked with mild makhani sauce.

Basmati rice cooked with mustard seed, cashew nuts and lemon

Basmati rice cooked with king prawns and spices

A rich and exotic rice dish with spicy vegetables

Rice flavoured and layered with spices and cottage cheese (paneer)

Basmati rice cooked with cumin seeds and a dash of saffron

Basmati rice cooked with goat meat and spices (on the bone)

Basmati rice cooked with mixed vegetables and spices

Basmati rice cooked with mixed dry fruits and nuts

Basmati rice cooked with fresh peas and cummin seeds

Plain flour bread stuffed with fresh spinach leaf and mozzarella cheese

Plain flour bread stuffed with lamb mince and spices

Plain flour bread stuffed with potatoes and special spices

Plain flour bread with cottage and mozzarella cheese

Plain flour bread filled with dry fruit and sesame seeds

Fine plain flour bread finished with garlic paste

Plain flour bread with butter or without butter

Plain flour bread filled with chopped onions

Plain flour bread filled with mashed potatoes, paneer, onions and cooked pefection in the clay oven

A traditional Indian bread made from stoneground wholemeal flour

Wholemeal bread with dry mint

Flaky wholemeal bread

Wholemeal bread stuffed with potatoes and spices

Cucumber, tomatoes and onions

280ml

Yoghurt mix with tomatoes and cucumbers

Yoghurt mix with tomatoes and cucumbers

Grated carrots cooked milk and sugar.

Spongy milky balls soaked in rose scented syrup and served with whipped cream

Semolina pudding cooked with dry fruits and sugar.